Cashew LWP

Cashew LWP (Large White Pieces) refers to high-quality cashew kernels that are large in size and broken into pieces, typically ranging from halves to quarters. These pieces are smooth, creamy, and have a natural sweetness, maintaining the flavor of whole cashews but in a more cost-effective form. The "LWP" grade ensures that the cashews are of a premium standard, with minimal discoloration and blemishes, offering a consistent white appearance.

Cashew LWP is often used in cooking, baking, and as a garnish due to its versatility. It's commonly found in both savory and sweet dishes, such as curries, sweets, salads, and desserts. The large pieces are ideal for recipes that require chunks or smaller-sized cashews, providing both texture and flavor without the need for whole cashew nuts.

Rich in healthy fats, protein, and essential minerals like magnesium, iron, and zinc, Cashew LWP offers significant nutritional benefits. It is a popular choice for those looking to include a healthy snack or ingredient in their diet, especially for vegetarians, vegans, or those on gluten-free diets. Cashew LWP can be stored for up to six months when kept in a cool, dry place, maintaining its freshness and quality.

Cashew LWP Benefits